Dinuguan sa Kamias. Some of our readers may remember our Dinuguan sa Sampalok post, I would say that was one of the best Dinuguan Recipe that we had. The sourness was not acidic , it was definitely sour but you could taste the difference , it was mellow but still sour as we wanted. Today I would like to share another dinuguan version, Dinuguan sa Kamias. Just reading the word
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